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The structure and reactions concerning the two types of lipids which are triglycerides and phospholipids are introduced. The properties of the lipids and how they relate to their function are also discussed. The video also explains proteins and the amino acids that make up these biological molecules, as well as the 4 levels of protein structure.
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3.1.4.2 Many proteins are enzymes
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3.1.5.1 Structure of DNA and RNA
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3.1.5.2 DNA replication
